Jardin Paul Bocuse

When I listened to the phone, I heard it was 3500 yen, not a lunch course.

The course is Kanazawa, arranging the ingredients of the ground ~~ Well well, if young French you are doing anything, it is expected to be 8 thousand yen but it will be no use first, In my case, my meal cost was 15,000 yen for cooking and 10,000 yen for wine, but my expectation went off well. The name of the Bokyuzu is a signpost, it is French cuisine that is decorated, because the chef's arms are gathered, the wine is ~ Fèblé Although it is a Jubre Chambertin small bottle of soup, but sommelier is also Aoshinari, it is not a story. It's a store opening from a first-class store in Tokyo but do not despise Kanazawa! I would like a tension feeling to be able to show their real arms, probably not enough? If it is 8 thousand yen I could not do anything There are considerably owners chefs from outside the prefecture in this place. Makino seems to be high profile, but still it's mouth of country food